Come celebrate New Year’s Eve 2018 at d.k Steak House

Sunday, December 31, 2017 – 5:30pm – 10:00pm

 

APPETIZERS

KING NATURAL FILET MIGNON BEEF TARTARE   $MP

Savora mustard, six-minute egg and garlic-parmesan crostini

 

FRESHLY SHUCKED OYSTERS   $MP

champagne mignonette, basil, jalapeño and tobiko caviar

 

ENTREES

STOUT BRAISED SHORT RIBS     $34.00

fresh super sweet corn polenta, garlic baby Swiss chard,

pickled celery and Bordelaise sauce

 

PETITE WAGYU FILET MIGNON & LOBSTER SCAMPI POT PIE      $MP

butternut squash succotash, roasted fingerling potatoes and black truffle jus

 

DESSERT

STRAWBERRY SEMI-FREDDO     $7.95

with fresh fruits and Chambord cocktail